5X100g cakes Puer Tasting Set (with 2018 sheng)

It's the puer family reunion! From left to right:

2018 Shu/Black tea Blend The taste of this blend of black tea and shu pu'er,  has melded into a smooth but complex brew with notes of cherry vanilla.

2018 Sheng + Tea Flowers The tea flowers add sweetness to this sheng pu'er cake, which tastes of stone fruit and juniper berries. If you are new to sheng pu'er, this is a great place to start.

2014 shu pressed in 2018 This savory gong ting shu tastes of bread and cherries. Made from small young buds, it was rested for two years before being pressed into cakes.

2018 Huang Pian sheng cake, this is tea made from older yellow leaf that is usually discarded and drunk by the farmers. but it's quite sweet and tasty

2018 Sheng, A delicious everyday pu'er. Drink it all now or save a cake or two to see how it ages. Cedar and a hint of peach cobbler.